Caveau

A personally culled collection of the best of Burgundy & Grower Champagne, delivered to your door.

Caveau Selections -  from winemaker-importer Scott Paul Wright. We're specialists in the best of Burgundy and Grower Champagne, delivered to your door. Join our mailing list, sign-up for our Burgundy and Champagne Clubs, and take advantage of our exclusive pre-arrival offers. Start drinking hand-selected wines from the top artisanal producers at direct-import prices!

More from harvest in Burgundy & Champagne

All is progressing well, it seems, as some folks are finishing up in Burgundy, and Champagne is into the thick of things as we speak.

Pinot Noir, ripe for the picking at Champagne Sophie Cossy in Jouy-lès-Reims

Pinot Noir, ripe for the picking at Champagne Sophie Cossy in Jouy-lès-Reims

Meursault Vieilles Vignes looking good at Buisson-Charles

Meursault Vieilles Vignes looking good at Buisson-Charles

Pinot on the sorting line at Huber-Verdereau in Volnay (the house I stay in when over there is in the background)

Pinot on the sorting line at Huber-Verdereau in Volnay (the house I stay in when over there is in the background)

Thiébault Huber, getting high on the fumes from the dry ice (a blanket of CO2 gas to protect the must from Oxygen in the tank)

Thiébault Huber, getting high on the fumes from the dry ice (a blanket of CO2 gas to protect the must from Oxygen in the tank)

Pumping over some Vosne-Romanée at Domaine A-F Gros

Pumping over some Vosne-Romanée at Domaine A-F Gros

Fabio & Claire - celebrating the end of harvest at Chateau des Rontets in Fuissé

Fabio & Claire - celebrating the end of harvest at Chateau des Rontets in Fuissé

The harvest crew at Buisson-Charles, catching some Zs after a hard morning in the vines

The harvest crew at Buisson-Charles, catching some Zs after a hard morning in the vines

I'll be over there for a few weeks in November, primarily to get a good first look at the 2014 wines, and of course will check out a few of the newly fermented '15s as well. I imagine I might find a few things to offer on a pre-arrival basis as well (hint, hint) - stay tuned...